Flat Iron Grill Recipe

Flat iron steak is cut from the shoulder of a steer and is the second most tender cut after the tenderloin.

Flat iron grill recipe.

Preheat a grill or grill pan to medium high. Or you know buy a beef flat iron steak from the store. An instant read thermometer inserted into the center should read between 125 and 130 degrees f 54 degrees c. Mostly we get flat iron steaks from cows but what you see in the pictures is from an elk i hunted in oregon a while back.

Grilled flat iron steak recipe if you crave grilled flat iron steak from your local steakhouse make it at home with this easy and delicious recipe. Place steaks on the grill. My advice is to always seek out your flat iron in elk moose bison caribou and big deer. 4th of july recipes all recipes bbq month recipes beef burger recipes camp stove cook system dinner flat top grill game day recipes grill lunch summer cookout recipes view recipe wagyu bacon smash burger with grilled guacamole.

It s flavored with a simple seasoning cooked for about 8 minutes and the final result is a mouthwateringly juicy dish that easily feeds a crowd. On another plate drizzle steaks with oil and season all over. Cook until medium rare about 4 to 5 minutes per side. See more ideas about recipes cooking recipes flat top grill.

On a large plate drizzle scallions with a bit of olive oil. Season with salt and pepper. Flat irons steaks ready for the grill. Flat iron steak beef broth garlic balsamic vinegar black pepper and 3 more grilled mexican flat iron steak the café sucré farine freshly ground black pepper baby spinach garlic salt flat iron steak and 9 more.