Goose is the traditional alternative to a christmas turkey goose meat is very flavoursome as opposed to it s american cousin the turkey which can taste rather bland.
Free range goose.
Our geese roam completely unconfined in our pastures eating bugs and grubs in the soil.
The birds are free range and are fed on home grown cereals.
Goose meat is rich with a dense texture although having a large carcass the bird is bony with a big ribcage which.
This rich buttery flavour is thanks to the free range lifestyle that our geese enjoy and their grass diet.
Free range goose is a delicious alternative to turkey at christmas.
Philip is a third generation farmer.
They live on an exclusively natural diet of grasses herbs clovers and locally produced wheat.
Our traditionally reared free range christmas goose is raised slowly on our grassy meadows here at farm2fork until maturity.
Christmas goose free range.
Our free range goose.
This natural free range approach ensures happy geese which have the freedom to roam around the farm.
Carr farm chrismas geese.
They never receive antibiotics artificial growth hormones or steroids.
Expertly prepared by hand for superb presentation and flavour.
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All of our poultry is processed on our farm in our zero waste processing abattoir and are certified non gmo.
See products allergen information.
It has a wonderful rich flavour that melts in the mouth like butter.
Bred exclusively for donald russell.
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